1 small butternut squash, peeled and cut into 1/4-1/2 inch matchsticks
non-stick spray
kosher salt
Spray a cookie sheet with nonstick spray. Place squash fries on sheet, not touching, in a single layer. Spray fries with non-stick spray and sprinkle with kosher salt. Bake in preheated 350 degree oven for 35-45 minutes until fries are light brown on the edges and cooked through.
P.S. In looking for information about butternut squash, I found the RJW automated butternut squash peeler. Check it out, it is really cool!
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