Wednesday 25 April 2012

Lemon Chicken


Directions  Ingredients
Pre-heat oven to 400 degrees.
Sprinkle Chicken Breasts with Basil and rub with
Garlic.
Melt butter (ex. in microwave) and place in casserole
disk. Add chicken turning to coat both sides. Sprinkle
chicken with Salt and Pepper to taste.
Bake for approximately 20 minutes, uncovered, until
Chicken is golden brown. Turn and bake 20 more
minutes.
Reduce heat to 300 degrees and cook until, tender,
about 5 more minutes, depending on thickness of
chicken breasts.
Remove from oven and squeeze lemon juice over the
chicken. Serve over rice.
 
4 Boneless Chicken Breast Slices
2 Garlic Cloves, Crushed
1/4 Cup Butter
2 Lemons
1/2 Tsp. Basil
Variation: Add Oregano instead of Basil.

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