Ground Beef and Rice Casserole

Directions  Ingredients
Pre-heat oven to 375 Degrees.
Saute Onion in Butter. Place Rice in casserole dish
(grease first). Top with cooked onions.
Add Salt and Pepper to Ground Beef and brown in a
large frying pan.
Arrange beef on top of casserole. Combine sauce
with Water and pour onto casserole.
Bake uncovered, for 35 minutes.
 
1 Lb. Ground Beef
1 1/3 Cup Rice (Minute Rice)
1 Small Onion, Chopped
2 Tbsp. Butter
1 Can (14-16 oz) Tomato Sauce
1/4 Cup Water
Variation: Add Diced Celery.