Spaghetti and Meatballs

Directions  Ingredients
Pre-heat oven to 350 Degrees.
Cook Spaghetti as directed on package.
Mix all ingredients for Meatballs and roll into balls.
Place into a baking dish and bake until lightly
browned, about 10 minutes.
In a large sauce pan, mix all the Sauce ingredients.
Then add the Meatballs. Cook for 1.5 hours until
grease forms on top of sauce.
Serve with spaghetti.
 
1 Lb. Spaghetti
Meatballs:
1 Lb. Ground Beef
1 Small Onion, Chopped
1 Garlic Clove, crushed
1 Egg
2 Tbsp. Grated ParmesanCheese
1 Tbsp. Dried Parsley
1 Tsp. Dried Basil
1/2 Cup Bread Crumbs
Sauce:
1 Can (14-16 oz) Crushed Tomatos
1 Tbsp. Dried Parsley
1 Tsp. Dried Basil